KUCHAREK, M.; JANAS, P. Strength analysis of edible films based on xanthan. Polimery, [S. l.], v. 60, n. 4, p. 279-282, 2015. DOI: 10.14314/polimery.2015.279. Disponível em: https://ichp.vot.pl/index.php/p/article/view/527. Acesso em: 22 jul. 2024.